Introduction to the Canary Islands

The Canary Islands are set off the coast of western Africa, the archipelago consist of 7 inlands and 6 islets and is divided into two provinces. Enjoy Canaries hot sunny weather all year round, affordable prices and a place of the best beaches in Europe.

Here are few of the reasons why you will love Canary Island like you have never ever seen and taste before and will need to leave your possessions in a brooklyn storage unit before you go.

The gastronomy of Canary Island combines traditional Spanish recipes as well as with the African and Latin-American influences. You can find here excellent recipes that of course with a great offer of nature as well as fresh fish, fruits and vegetables.

Papas Arrugadas is very well-known recipe for its simplicity and arrogant food. It is made up with potatoes boiled in salt-water without even peeling them and served with mojo. Mojo is a hot sauce prepared in oil, garlic, chilli-peppers and paprika.

Canary Island offers you wide choices of food. If you like fresh fishes then you must try the most typical regional recipes such as Caldereta and Sancocho Canario, it is a salted fish served in Mojo sauce. Not just only that you will find a great choices of international recipes of fish and sea food too.

For those who loved vegetables then try Canary Island’s dish which is the Potaje de Berros, it is made up with chick-peas served in a hot-pot.

Try also the Canarian very popular stable food that a sort of bread named Gofio and prepared after a very old Guanche recipe. Mostly, Gofio is served with Morcillas Dulces composed with sweet blood sausage together with fresh grapes, raisins and almonds.

Canaries are known in their typical cheese specialty such as La Palma and Flor de Guia of Gran Canaria.

If you loved some taste of sweets and excellent desserts then you must try Canary Island’s exotic fruits, one of the best dish is the Platanos Fritos prepared in fried bananas with an excellent flavor.

For those who love wines, Canary Island offers you a terrific taste of fresh and locally made wines such as Malvasia and red wines of Hierro, La Palma and Taraconte. Another of the islands specialties is Honey-Rum.

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